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Sticky Chicken Rice Bowls: Easy Recipe for a Flavorful Meal

Sticky Chicken Rice Bowls Recipe
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This Sticky Chicken Rice Bowls recipe is an easy and flavorful meal that will delight your taste buds.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound chicken thighs
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 tablespoon sesame seeds
  • 2 green onions, sliced

Instructions

  1. In a mixing bowl, combine soy sauce, honey, sesame oil, rice vinegar, garlic, and ginger.
  2. Add the chicken thighs to the marinade and let them soak for at least 30 minutes.
  3. Preheat the grill or a skillet on medium heat.
  4. Cook the marinated chicken for about 6-7 minutes on each side or until fully cooked.
  5. Remove the chicken and let it rest before slicing.
  6. Serve the sliced chicken over the cooked rice, sprinkle with sesame seeds and green onions.

Notes

  • Adjust the level of honey for sweetness based on your preference.
  • Try adding vegetables like bell peppers or broccoli for added nutrition.

Nutrition

Find it online: https://www.sideeats.com/sticky-chicken-rice-bowls-easy-recipe-for-a-flavorful-meal/