Greek Yogurt Brownies: The Best Guilt-Free Indulgence
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These Greek Yogurt Brownies are a delicious and guilt-free dessert option that combines rich chocolate flavor with healthy ingredients.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 servings
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: healthy
- 1 cup Greek yogurt
- 1/2 cup cocoa powder
- 1/2 cup honey
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup whole wheat flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine Greek yogurt, cocoa powder, honey, eggs, and vanilla extract. Mix until smooth.
- Add whole wheat flour, baking powder, and salt. Stir to combine.
- Pour the batter into a greased baking dish.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before slicing into squares.
Notes
- For a sweeter taste, you can add chocolate chips to the batter.
- These brownies are best enjoyed fresh but can be stored in an airtight container.
Nutrition
- Serving Size: 1 brownie
- Calories: 120
- Sugar: 8g
- Sodium: 100mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg