Flourless Greek Yogurt Brownies: Indulgent and Guilt-Free Treats
Enjoy these flourless Greek yogurt brownies that offer a rich flavor without the guilt!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup cocoa powder
- 1/2 cup honey
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a bowl, mix the Greek yogurt, cocoa powder, honey, eggs, and vanilla extract until smooth.
- Add the baking soda and salt, mixing until well combined.
- Pour the batter into the prepared baking pan.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Allow to cool before cutting into squares.
Notes
- These brownies are best enjoyed fresh, but can be stored.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 70mg