Best Hawaiian BBQ Chicken Recipe for Juicy Summer Flavor
Discover the best Hawaiian BBQ chicken recipe that combines savory and sweet flavors for a perfect summer meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Hawaiian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup pineapple juice
- 1/2 cup barbecue sauce
- 2 tablespoons soy sauce
- 1 tablespoon brown sugar
- 2 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1 tablespoon green onions, chopped
Instructions
- In a bowl, mix pineapple juice, barbecue sauce, soy sauce, brown sugar, garlic, and ginger.
- Marinate chicken breasts in the sauce for at least 1 hour, preferably overnight.
- Preheat the grill to medium heat.
- Grill the chicken for 6-7 minutes per side or until fully cooked.
- Brush with additional barbecue sauce before serving.
- Garnish with chopped green onions.
Notes
- For best results, use fresh pineapple juice.
- Allow chicken to rest for a few minutes before serving to retain moisture.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg