2 Ingredient Pizza Chips: Easy, Crunchy Snack for Everyone
Enjoy a quick and delicious snack with these 2 Ingredient Pizza Chips, perfect for everyone!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pizza dough
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into small shapes.
- Place the shapes on a baking tray lined with parchment paper.
- Sprinkle the shredded mozzarella cheese on top of each piece.
- Bake in the preheated oven for about 10-12 minutes or until golden brown and crispy.
- Let them cool slightly before serving.
Notes
- Feel free to add your favorite seasonings to the dough for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg