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Spaghetti Garlic Bread: The Best Comfort Food Twist at Home

Spaghetti Garlic Bread

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Experience the ultimate comfort food with this Spaghetti Garlic Bread recipe, a delicious twist on traditional favorites that you can make at home.

Ingredients

Scale
  • 1 loaf of Italian bread
  • 1/2 cup unsalted butter, softened
  • 4 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the softened butter, minced garlic, fresh parsley, and grated Parmesan cheese until well combined.
  3. Slice the Italian bread in half lengthwise and spread the garlic butter mixture evenly on each half.
  4. Place the bread halves on a baking sheet and bake for 10-15 minutes until golden brown and crispy.
  5. Serve warm alongside spaghetti or your favorite pasta dish.

Notes

  • For a little extra kick, add a pinch of red pepper flakes to the garlic butter mixture.
  • This garlic bread can also be frozen; just wrap it tightly before freezing.

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