Ranch Garlic Parmesan Chicken Skewers: Juicy and Easy to Make
A deliciously juicy and easy recipe for Ranch Garlic Parmesan Chicken Skewers that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cut into cubes
- 1/4 cup ranch dressing
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon paprika
- salt to taste
- pepper to taste
- skewers (soaked in water if wooden)
Instructions
- In a bowl, mix the ranch dressing, Parmesan cheese, garlic, paprika, salt, and pepper.
- Add the chicken to the marinade and let it sit for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill the skewers for 10-12 minutes, turning occasionally, until cooked through.
- Serve hot.
Notes
- For extra flavor, let the chicken marinate overnight.
- These skewers can also be baked in the oven at 400°F for 20-25 minutes.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 1g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg