Quick Pepper Jelly Cream Cheese Appetizer Dip with Turkey Bacon Bites
A delicious and easy appetizer featuring cream cheese, pepper jelly, and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces cream cheese
- 1/2 cup pepper jelly
- 4 slices turkey bacon
- 1 tablespoon chopped green onions
Instructions
- Preheat oven to 400°F (200°C).
- Combine cream cheese and pepper jelly in a bowl until smooth.
- Spread the mixture in a baking dish.
- Cook turkey bacon until crispy, then crumble and sprinkle on top.
- Bake for 15 minutes or until bubbly.
- Garnish with green onions before serving.
Notes
- Serve with crackers or vegetables.
- Adjust the amount of pepper jelly for desired sweetness.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg