Pineapple BBQ Pork Skewers: Juicy Beef Delights for Everyone
Deliciously juicy pork skewers infused with BBQ and pineapple flavors, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main dish
- Method: Grilling
- Cuisine: American
- Diet: Low carb
Ingredients
Scale
- 1 pound pork tenderloin
- 1 cup fresh pineapple chunks
- 1/2 cup BBQ sauce
- 1 tablespoon soy sauce
- 2 garlic cloves, minced
- 1 teaspoon ginger, grated
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Cut the pork tenderloin into 1-inch cubes.
- In a large bowl, combine BBQ sauce, soy sauce, garlic, ginger, olive oil, black pepper, and salt.
- Add the pork cubes to the marinade and let it sit for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated pork and pineapple chunks onto skewers.
- Grill the skewers for about 10-15 minutes, turning occasionally, until the pork is cooked through.
- Serve warm with extra BBQ sauce if desired.
Notes
- For best results, marinate the pork overnight.
- Use fresh pineapple for optimal flavor.
Nutrition
- Serving Size: 2 skewers
- Calories: 320
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg