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Olive Garden-Inspired Ravioli Carbonara with Turkey Bacon Delight

Olive Garden-Inspired Ravioli Carbonara

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A creamy and delicious Olive Garden-inspired ravioli carbonara made with turkey bacon, perfect for a comforting meal.

Ingredients

Scale
  • 9 ounces cheese ravioli
  • 4 slices turkey bacon
  • 2 tablespoons olive oil
  • 1 garlic clove, minced
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon black pepper
  • 2 tablespoons chopped parsley

Instructions

  1. Cook the ravioli according to the package instructions.
  2. In a skillet, cook the turkey bacon until crispy, then remove and crumble.
  3. In the same skillet, add olive oil and minced garlic, sautéing until fragrant.
  4. Pour in the heavy cream and bring to a simmer.
  5. Add Parmesan cheese and black pepper, stirring until creamy.
  6. Toss in the cooked ravioli and crumbled turkey bacon, mixing well.
  7. Garnish with chopped parsley before serving.

Notes

  • For a richer flavor, use pancetta instead of turkey bacon.
  • Add peas for extra color and sweetness.

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