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Keto Granola Bars: Easy, Delicious, and Guilt-Free Snack Option

Keto Granola Bars

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Delicious and easy-to-make keto granola bars that make for a guilt-free snack option!

Ingredients

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  • 2 cups mixed nuts
  • 1 cup unsweetened shredded coconut
  • 1/2 cup almond butter
  • 1/4 cup sugar-free maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine mixed nuts, shredded coconut, almond butter, maple syrup, vanilla extract, and salt.
  3. Mix until well combined.
  4. Press the mixture into a lined baking dish evenly.
  5. Bake for 15-20 minutes or until golden brown.
  6. Allow to cool completely before cutting into bars.

Notes

  • Store in an airtight container for up to a week.
  • Feel free to add your favorite seeds or chocolate chips for extra flavor.

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