Homemade cheeseburger pie: Easy and Indulgent Comfort Food
Homemade Cheeseburger Pie is a delicious and easy dish that combines the flavors of a classic cheeseburger with the comfort of a pie. Perfect for family dinners!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 1 cup shredded cheddar cheese
- 2 cups bisquick baking mix
- 2 cups milk
- 3 large eggs
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a skillet, cook the ground beef and onion over medium heat until browned; drain.
- Spread the beef mixture in a greased pie dish.
- Sprinkle cheese over the meat.
- In a mixing bowl, combine bisquick, milk, eggs, salt, and pepper; mix well.
- Pour the batter over the meat and cheese.
- Bake for 30-35 minutes until golden brown and set.
- Let cool for a few minutes before serving.
Notes
- Customize with your favorite toppings such as pickles or ketchup.
- Great for meal prep!
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 100mg