Healthy Grilled Salmon: Easy Blackstone Recipe for Flavorful Meals
Learn how to make a delicious and healthy grilled salmon on a Blackstone griddle that your whole family will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 4 fillets salmon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon (sliced)
Instructions
- Preheat the Blackstone griddle over medium heat.
- In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
- Brush the salmon fillets with the olive oil mixture.
- Place the salmon fillets on the griddle, skin side down.
- Cook for about 6-8 minutes per side, or until the salmon flakes easily with a fork.
- Serve with lemon slices on top.
Notes
- For added flavor, marinate the salmon for 30 minutes before grilling.
- You can use other seasonings as per your preference.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg