Cranberry Crumble Bars Recipe: Easy Treat for Homemade Bliss
Enjoy the delightful taste of cranberry crumble bars, a perfect treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh cranberries
- 1 1/2 cups rolled oats
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the oats, flour, brown sugar, cinnamon, and salt.
- Add the melted butter and stir until combined.
- Press half of the mixture into a baking dish.
- Spread the cranberries over the base layer.
- Top with the remaining crumble mixture.
- Bake for 30-35 minutes until golden brown.
- Allow to cool before cutting into bars.
Notes
- Use fresh cranberries for the best flavor.
- Can be served with whipped cream or ice cream.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg