Cheesy Ham and Cheese Sticks with Turkey Bacon: Easy and Delicious
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A delicious and easy recipe for Cheesy Ham and Cheese Sticks with Turkey Bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sticks
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 cup shredded cheese
- 8 slices turkey bacon
- 1 cup diced ham
- 1 package refrigerated crescent roll dough
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- Roll out the crescent roll dough on a baking sheet.
- Layer the diced ham, shredded cheese, and turkey bacon on the dough.
- Sprinkle garlic powder and black pepper over the toppings.
- Roll the dough tightly and cut into slices.
- Bake in the oven for 15-20 minutes until golden brown.
Notes
- For extra flavor, consider adding herbs like parsley or oregano.
- These can be served with dipping sauces like ranch or BBQ.
Nutrition
- Serving Size: 2 sticks
- Calories: 180
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg