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Black Forest Trifle: An Indulgent Holiday Delight for Christmas

Black Forest Trifle for Christmas

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Enjoy a luscious Black Forest Trifle that combines layers of chocolate cake, rich cream, and tart cherries, perfect for your Christmas celebrations.

Ingredients

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  • 1 package chocolate cake mix
  • 1 cup heavy cream
  • 2 cups cherries, pitted
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup chocolate shavings

Instructions

  1. Prepare the chocolate cake mix according to package instructions and let it cool.
  2. Whip the heavy cream with powdered sugar and vanilla extract until stiff peaks form.
  3. Cut the cooled chocolate cake into cubes.
  4. In a trifle dish, layer the cake cubes, cherries, and whipped cream.
  5. Repeat the layers until all ingredients are used, finishing with whipped cream on top.
  6. Sprinkle chocolate shavings on top before serving.

Notes

  • For a non-alcoholic version, use cherry syrup instead of liqueur.
  • Can be prepared a day in advance for easier hosting.

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