Baked Cranberry Brie Bites: Easy Turkey Bacon Appetizer Delight
These baked cranberry brie bites are a delicious appetizer featuring crispy turkey bacon and melted brie, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 servings
- Category: Appetizer
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 package mini phyllo pastry cups
- 8 ounces brie cheese
- 1 cup cranberry sauce
- 4 slices turkey bacon, cooked and crumbled
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- Place the mini phyllo cups on a baking sheet.
- Cut the brie into small pieces and place in each cup.
- Add a spoonful of cranberry sauce on top of the brie.
- Sprinkle crumbled turkey bacon and parsley over each filled cup.
- Bake for 15-20 minutes, or until the pastry is golden brown and the cheese has melted.
Notes
- For a sweeter option, add a drizzle of honey on top before serving.
- These bites can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 2 bites
- Calories: 200
- Sugar: 5g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg