Aromatic Ginger Scallion Chicken Noodle Soup for Cozy Nights
A warming bowl of aromatic ginger scallion chicken noodle soup, perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: soup
- Method: stovetop
- Cuisine: Asian
- Diet: gluten-free
Ingredients
Scale
- 2 cups chicken broth
- 1 tablespoon ginger, grated
- 4 scallions, chopped
- 1 pound chicken breast, sliced
- 2 cups egg noodles
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
Instructions
- In a large pot, bring the chicken broth to a simmer.
- Add ginger and scallions; cook for 5 minutes.
- Add chicken slices and cook until no longer pink.
- Stir in the egg noodles and cook until tender.
- Finish with soy sauce and sesame oil before serving.
Notes
- Feel free to add vegetables like bok choy or carrots for more nutrition.
- This soup can be enjoyed immediately or refrigerated for later.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg