Air Fryer Honey Butter Garlic Chicken Tenders: Easy & Delicious
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Delicious and easy-to-make Air Fryer Honey Butter Garlic Chicken Tenders that your family will love!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken tenders
- 1/4 cup honey
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- Preheat your air fryer to 400°F (200°C).
- In a bowl, melt the butter and mix in honey, minced garlic, salt, pepper, and paprika.
- Coat the chicken tenders in the honey butter mixture.
- Place the chicken tenders in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
- Serve immediately with extra honey garlic sauce.
Notes
- For extra flavor, marinate the chicken in the sauce for 30 minutes before cooking.
- Serve with a side of vegetables or over rice.
Nutrition
- Serving Size: 4 ounces
- Calories: 300
- Sugar: 7g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg